Respiration

Evolution is defined as a change in the genetic composition of a population over a growing generation. Evolutionary theory is one of the main foundations…

Balanced Diet: The diet, which maintains the stability among body elements, is called Balancing diet. A balanced diet contains all types of food in the…

Food contains a small dose of organic element which is necessary for good health. This type of organic element is called vitamins. Vitamin is stored…

Roughage: The fibers of grains, fruits and green leafy vegetables that are not digested are called roughage. Roughage, also known as fiber or bulk, is…

A calorie is a unit of energy. The heat that is required to increase the temperature of 1 gm water by 10 celcious is 1…

Protein for Body Protein is used in every sole cell in our body and is vital for building muscle mass, sustaining neurological role, aiding in…

Fat or Oil in Foods Foods that are mostly constituents of fats and oils are called fats and oils. Like protein, fats and oils are…

Anaerobic respiration is a simpler procedure that does not necessitate oxygen. However, anaerobic respiration does not produce or arise as many ATP (System). Fermentation (System)…

Respiration in plants can be investigated by transport out experiments to show the production of carbon dioxide (CO2) and heat and consumption of oxygen. Some…

Aerobic processes in cellular respiration can only occur if oxygen is present, Anaerobic processes do not use oxygen. Main Differences between Aerobic and Anaerobic Respiration: Aerobic Respiration…